Notcutts to start work on expanded Woodbridge garden centre restaurant

Work will begin shortly on a larger restaurant at Notcutts Woodbridge Garden Centre, as part of an ongoing redevelopment programme across the company's 18 garden centres nationwide.

The project is due to be completed by the end of 2019, and will create a "modern, light and spacious dining experience" for up to 250 people, with a new outdoor terrace for eating alfresco.
While the work is carried out, a ‘Marquee Restaurant’ will be in operation serving a reduced menu of lunchtime and afternoon food including sandwiches, salads, soup and jacket potatoes. Hot drinks will also be available, including Paddy and Scott’s artisan coffee, and an array of cakes.
Darren Brooks, general manager at Notcutts Woodbridge Garden Centre, said: "This is an exciting time for Notcutts Woodbridge and we’re very much looking forward to unveiling our brand-new restaurant to all of our customers later this year. The garden centre and restaurant will continue to remain open as usual throughout the transformation."
Caroline Notcutt, vice chairman of Notcutts and great-granddaughter of Notcutts’ founder Roger Crompton Notcutt, said: "We are very excited about the future of our Woodbridge Garden Centre, where our family business first started over 120 years ago. The restaurant has always been extremely popular with the local community, and our new restaurant will cater for the growing demand as well as provide our customers with a fresh, relaxed and contemporary dining experience."

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