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As the search for new early sweetcorn varieties continues, Sue Jupe reports on the latest demonstration.

Dry conditions affected maturation but results remain productive in this year's seed-sown onion variety trials, Claire Shaddick finds.

The four big seed houses are delivering improvements in quality and disease resistance while keeping yields high, Richard Crowhurst finds.

How has the unusually dry spring impacted set yield and quality? Sue Jupe went to Suffolk to find out.

The new salad varieties being trialled by breeders exhibit a range of attractive traits designed to meet growers' needs, Ian Gillott finds.

New trials and research projects are focused on improving varieties for the long term, says Sue Jupe.

British Independent Fruit Growers Association members travel to Brogdale Farm to study the Bifga21 apple variety trials.

Adapting to climate change will be a challenge for grounds managers, as trials at military cemeteries demonstrate, Gavin McEwan reports.

Rising costs and environmental concerns are leading to a market of increasingly specialised products, Richard Crowhurst finds.

Harsh weather made new varieties work hard in the first NIAB trial for many years, says Richard Crowhurst.

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