State of the Industry - root vegetables
15 Apr 2011 | by Sue Jupe
The market for root vegetables is adjusting to changing conditions with frost-resistant varieties and a focus on disease control, reports Sue Jupe.
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In the face of tough import competition, British mushroom growers are focusing on efficiency to stay viable, Claire Shaddick finds.
The market for root vegetables is adjusting to changing conditions with frost-resistant varieties and a focus on disease control, reports Sue Jupe.
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