Developments for fruit growers
03 Apr 2009 | by Brian Lovelidge
With some key chemicals set to go, new and overlooked products are coming to the fore, says Brian Lovelidge.
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Roma Gywnn reviews the availability of biopesticides in the UK.
With some key chemicals set to go, new and overlooked products are coming to the fore, says Brian Lovelidge.
Carrot varieties need to adapt to pesticides, global warming and consumer tastes. Kris Collins reports.
Continuing our series on plant nutrition, John Hammond and Philip White look at the environmental impact of phosphorus pollution from agriculture and consider what can be done to mitigate it.
Growers can benefit from new technology that warns of potential pest and disease threats.
An ongoing trial reveals fruit quality can be maintained with low-residue insecticides.
The EU Parliament and the EC are currently trying to unify their differing views over what type of restrictions on pest control to include in the new directives. But growers could lose out either way, reports Jack Shamash.
Dr Jerry Cross, research leader, East Malling Research
Clubroot can be restricted but only through careful husbandry based on quality science.
If Brian Kerry can crack this one, he will merit more than the MBE he won for services to science in the Queen s New Year s Honours List. Much depends on the professor of nematology and his ilk in the coming years as we struggle to feed the mouths of spiralling populations. Right now he is working...



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