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Nursery fined for machine use safety breach after worker's accident

A horticultural business has been prosecuted for safety failings after a worker cut his hand on an unguarded machine.

Mushroom grower fined for "very disturbing" safety oversights

Suffolk Mushrooms has been fined £10,000 and ordered to pay £8,446.05 in costs after Health and Safety Executive inspectors found dangerous conditions at its Bury St Edmunds factory.

Do I still need to wear a helmet when riding a quad on my own land?

Quad bikes have become an essential vehicle for many working in land-based industries but they should be treated with respect. In a working environment, quad bikes are often on well-worn routes that the rider knows well. But outdoor conditions can change by the minute. When quads are used for recreation,...

UK tomato market overcomes worries on sun-dried fruit

The UK's fresh tomato market will not be affected by the speculative linking of sun-dried tomatoes last year to an outbreak of hepatitis A, the British Tomato Growers Association has said.

Agriculture figures high in workplace deaths

Agriculture accounted for a fifth of all workplace deaths in the last financial year, despite employing only two per cent of the UK workforce.

Bakkavor and CW Dobbs & son handed safety fines

Two companies have been found guilty of breaching health and safety regulations following workplace accidents.

Bakkavor and CW Dobbs & Son handed safety fines

Two companies have been found guilty of breaching health and safety regulations following workplace accidents.

Injuries decline but deaths rise in horticulture

Health & Safety Executive fatality statistics prompt calls for industry to carry out better training.

Cupar partnership fined after fatal accident

A farming partnership in Cupar, Fife, has been fined £112,500 after a 34-year-old worker was killed when he was crushed between the rollers of a potato harvester.

Mixed reaction from industry after agency issues statement on earlier E. coli outbreak

A public statement released by the Health Protection Agency (HPA) on a UK E. coli outbreak earlier this year has provoked a mixed reaction in the fresh produce industry.

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